• tunetardis@lemmy.ca
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    7 months ago

    Dang, I’d never heard of induction stoves but now I’m thinking about getting an induction hot plate for the kitchen.

    • Icalasari@fedia.io
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      7 months ago

      Sadly, not a good idea for me. I have Tourette’s and always have a low level shake that can sometimes turn into a jerk. That and a glass surface while handling heavy metal pots and pans is…

      A bad idea, typically

    • silence7@slrpnk.netOPM
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      7 months ago

      I had an induction hot plate before I had an induction stove. They’re really amazing. I strongly recommend getting one with a built-in thermostat; those let you fry without generating smoke.

      I’ll note that in the US, the 120v 15a circuits mean that you won’t see boil-water-fast for large pots using a hot plate.

      • tunetardis@lemmy.ca
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        7 months ago

        I had an induction hot plate before I had an induction stove.

        It’s the gateway drug, isn’t it…